Tom Yam pizza
Written by Pakornkiat
Your Thai Culinary Ambassador since 1980
Cooking time: 60 min
Serving: 2 people
June 13, 2021
Ingredients
For the dough (or get a store-bought ready made one) :
• 300g Flour
• 1 1/3 tsp Salt 1 1/3 tsp
• 1 1/3 tsp Yeast 1 1/3 tsp
• 4 Tbsp Oil
• 200mL Water
• 300g Flour
• 1 1/3 tsp Salt 1 1/3 tsp
• 1 1/3 tsp Yeast 1 1/3 tsp
• 4 Tbsp Oil
• 200mL Water
For the pizza topping :
• 70g BE Tom Yam paste
• 2 Tbsp VG oil
• 1 cup Tomato passata
• 1/4 white onion (minced)
• 2 cloves Garlic (minced)
• 1 tsp Sugar
• 1 Tbsp Fish sauce
• 3 leaves Kaffir lime leaves (finely sliced) • 1 cup Fresh mozarella (gratted)
• 1/2 cup Mushrooms (oyster or shimeji)
• 1 cup Seafood (1 cup)
• 1 Lime (in wedges)
• Small handful of coriander leaves (optional for garnish)
Cooking Steps
For the pizza dough :
Step 1
Step 2
Step 3
Step 4
In a bowl: mix the flour 300g, salt, yeast, and oil
Add 200ml of water to the mixture and knead for 5+ minutes until the dough doesn’t stick to your hands anymore
Cover it in a bowl with plastic foil and let it rest for 1h
Take out the dough and knead it, then flatten it like a pizza Preheat the oven at 220°C
For the Tom Yam Sauce :
Step 1
Step 2
Step 3
Step 4
Step 5
Put vegetable oil in a hot pan, then add the Tom Yam paste and cook until fragrant
Then add the garlic and onion and mix together with the paste, stir fry it for 2 minutes
Add the tomato sauce
Then add one teaspoon of fish sauce and the sugar
Add the shredded kaffir lime leaves (optional)
Assemble your pizza :
Step 1
Step 2
Step 3
Assemble the pizza by layering the tomato sauce, then the mozarella cheese and the rest of the ingredients.
Put it in the oven for 15min
Garnish with coriander leaves and squeeze lime juice on top.
Cooking Steps
For the pizza dough :
Step 1
In a bowl: mix the flour 300g, salt, yeast, and oil
Step 2
Add 200ml of water to the mixture and knead for 5+ minutes until the dough doesn’t stick to your hands anymore
Step 3
Cover it in a bowl with plastic foil and let it rest for 1h
Step 4
Take out the dough and knead it, then flatten it like a pizza Preheat the oven at 220°C
For the Tom Yam Sauce :
Step 1
Put vegetable oil in a hot pan, then add the Tom Yam paste and cook until fragrant
Step 2
Then add the garlic and onion and mix together with the paste, stir fry it for 2 minutes
Step 3
Add the tomato sauce
Step 4
Add the tomato sauce
Step 5
Add the shredded kaffir lime leaves (optional)
Assemble your pizza :
Step 1
Assemble the pizza by layering the tomato sauce, then the mozarella cheese and the rest of the ingredients.
Step 2
Put it in the oven for 15min
Step 3
Garnish with coriander leaves and squeeze lime juice on top.
Chef s Tip
Do not hesitate to play around with the topping of your pizza, use different kinds of seafood, or just mix different mushrooms and make it vegetarian
You Will Also Like
Rice noodles with chicken red curry ‘Kanom Jeen’
An Authentic dish to make your taste buds travel to Thailand!
Green curry meatballs
An exotic twist to season your daily recipes !
Khao Man Kai
An ultimate street food staple ! for young and old kids !
Follow Us For More Recipes
Where to find our Blue Elephant Products around the world?
Click on the map below to find out!
For any inquiries, please contact us at [email protected]
© Blue Elephant International 2020
Website made by LB Digital Consulting - Web Marketing Services
© Blue Elephant International 2020
Website made by LB Digital Consulting - Web Marketing Services
0 Comments