MENU PRINCIER

STARTERS
Chicken Lasooni Tikka
A delightful garlicky starter with an appealing mint sauce.
Samosa d’Agneau
Lamb samosa served with mango and tamarind sauce.
Makhi Palak Pakora
The Punjabi passion! Fritters of chick pea flour, leaf spinach and corn.
Accompagnied by a tangy chutney.
Dahi Wada
Crisp fried white lentil dumplings accompanied by a tangy yogurt sauce.

MAIN COURSES
Poulet Rouge
Shredded chicken steeped in yogurt and red spices, then grilled
and served in a buttery cream sauce.
Roganjosh
The classic lamb curry of Kashmir, undoubtedly a prince among sauce.
Niligiri Machi
Fish simmered in a creamy, mountain-herb curry of coconut,
chillies, fresh coriander and roasted aromatic spices.
Kadai Subzi
Seasonal vegetables tossed in kadai spices.

ACCOMPANIMENTS
Kesaria Pilau
Saffron flavoured aromatic pilau rice, the perfect companion to your meal.
Naan
Tandoori baked bread of leavened dough.
Raita
A chilled salad of onions, tomatoes and cucumber
blend into cumin flavoured yogurt


DESSERT
Gulab Jamun and Vanilla Ice Cream


43.00 € per person (minimum 2 covers)

 MENU ROYAL

STARTERS
Luknowi Seekh Kebab
Minced lamb kebabs with soft cheese and herbs.
Crabe Malabar
A warm salad of flaked crabmeat and corn kernels, presented in its own shell.
Pondichéry Roll
Flaky pastry filled with fresh vegetables and home made cheese,
served with tomato sauce.
Jhinga Jalpari
Crunchy, golden fried giant prawns marinated in red chillies, cumin,
mustard and rolled in semolina
Shingora
The ever popular vegetable samosa with tamarind sauce.

SORBET
Lime and Ginger Sorbet

MAIN COURSES
Khurma Ghosh
Boneless lamb cooked in a mace and almond sauce.
Niligiri Machi
Almon steaks in a sauce of onion, garlic, paprika, tamarind and cumin.
Tandoori Jhingai
Jumbo prawns in garlic and herbs, grilled in our clay oven.
 Patiala Dhaba Murg
A country style recipe of boneless chicken, onions, tomatoes,
green chillies and garam masala
Sag
Leaf spinach sauté in butter with green chilles and ginger.

ACCOMPANIMENTS

Kesaria Pilau
Saffon flavoured aromatic pilau rice, the perfect companion to your meal.
Naan
Tandoori baked bread of leavened dough.
Raita
A chilled salad of onions, tomatoes and cucumber
blend into cumin flavoured yogurt

DESSERT
Mango Rasmalai


58.00 € per person (minimum 2 covers)