Strips of grilled marinated chicken served with a cucumber and peanut sauce.
Our special recipe of minced lamb stuffing served with red sweet and sour sauce.
A crisp golden cake from which prawns and juicy sweet corn burst forth in a cascade of flavors. Named after the famous waterfall in central Thailand.
Salad of crispy minced tuna fish and prawns with organic lemongrass and ginger, tossed in a spicy lime dressing
All talent of our chef Chang in this favourite stuffed egg pastry with Philadelphia cheese.