Vegetarian set menu

Main courses

Vegetarian set menu maincourses

  • HIMMAPAN

    Stir-fried Tofu with cashewnuts, pinapple and baby corn in an aromatic sauce.

  • KHIAOW WAN PAK

    A hot green curry of mixed vegetables in coconut milk with baby aubergine and sweet basil.

  • TOW-HU

    Our special bean curd preparation, a sweet and sour dish with fresh pineapple, Thai mushrooms, onions, tomato, cucumber, ginger and baby corns.

  • PHAD THAI JAY "BLUE ELEPHANT"

    Typical Thai fried noodles with bean sprouts, peanuts and vegetables.

  • MIXED VEGETABLES "BLUE ELEPHANT"

    Crispy stir-fried fresh soya bean, mange-tout and broccoli.

  • STEAMED RICE

    Jasmine rice from the Surin province.