Desserts

House specialities

  • SELECTION OF ICE-CREAM

    • Chocolate
    • Vanilla
    • Strawberry
    • Banana
    • Mint
    • Pistachio
  • SELECTION OF THAI FRUIT

  • BURNT BANANA CUSTARD CREAM

    With a mango sorbet, pineapple cubes in ginger syrup, mango coulis.

  • CARAMELISED COCONUT FLAN

    With mango ice cream, Thai ginger and lemon cake.

  • BLUE ELEPHANT PANCAKE

    Filled with fresh fruits, marinated with Thai special flavours, honey, chocolate sauce and soft whipped cream (served hot)

  • PASSION FRUIT CAKE

    Topped with roasted almond flakes, vanilla ice cream and mango fruit.