PHAD PHAK "BLUE ELEPHANT" WITH OYSTER SAUCE
Crisp stir-fried garden vegetables with oyster sauce.
Quick stir-fried morning glory with crushed red chilli and oyster sauce.
CRISP PUMPKIN STEM
Crispy pumpkin stem and leaves stir-fried in an aromatic sauce.
SWEET AND SOUR TOFU
Crispy fresh bean curd topped with crushed chilli and pineapple sauce.
MUSHROOM WITH LEMONGRASS
Sautéed sliced mushrooms with young lemongrass, garlic and black pepper sprinkled with fresh coriander leaves.
TOFU IN THREE FLAVOURED SAUCE
Crisp fresh bean curd topped with our home-made 3 flavoured sauce: spicy taste from Thai chilli-herbs with sour & sweet of pineapple.
ORANGE CURRY CASSAVA
Homemade yellow curry with cassava and mix vegetables.
SPICY LIME TOFU
Steamed fresh tofu with lemongrass, lime juice and crushed chillies.
STIR FRIED GLASS NOODLES WITH VEGETABLES
Tasty stir fried glass noodle in soya and herbs vegetables.