|
BLUE
ELEPHANT SPECIALS
|
|
|
Mai Thai
A melange of cool refreshing exotic juices with a hint of
alcohol |
11,000 |
Pattaya
A linger-longer, non-alcoholic version of the Mai Thai |
9,000 |
Glass of Champagne
Cuvée Brut Specially Selected for "Blue Elephant" |
25.000 |
Kir Royal
Champagne with Crème de cassis |
25.000 |
|
APERITIFS |
|
|
| Porto Taylor ' s |
12.000 |
| Sherry, Medium Dry |
8.000 |
| Kir-Dry White and Crème de cassis |
9.000 |
| Campari on the rocks |
9.000 |
| Campari Orange or Soda |
9.000 |
| Martini on the rocks |
9.000 |
| Pimms No. 1 |
11.000 |
|
MOCKTAILS
Our
non-alcoholic cocktails
|
|
Sun
Kiss |
15.000 |
| Orange juice, pineapple juice
and sour mix |
|
|
Snow
White |
9.500 |
| Pineapple juice and coconut
cream |
|
|
"Blue Elephant" Mystery |
8.500 |
| A blend of fresh fruit
juices |
|
| VIRGIN MARY |
9.500 |
| Tomato Juice and spices |
|
|
COCKTAILS |
|
ORIENT EXPRESS |
11.000 |
| White Rum, Cointreau, Grapefruit
juice and Pineapple juice |
|
| BLOODY MARY |
13.000 |
| Vodka, Tomato juice
and spices |
|
| SINGAPORE SLING |
11.000 |
| Gin, Cherry Brandy,
Lime juice and soda |
|
| FROZEN MARGARITA |
13.000 |
| Tequila, Conitreau
and Lime juice |
|
| WHISKY SOUR |
11.000 |
| Bourbon, Syrup and
Lime juice |
|
| SCREWDRIVER |
11.000 |
| Vodka and Orange
juice |
|
| WHITE RUSSIAN |
11.000 |
| Vodka, Kahlua and
cream |
|
| BLACK RUSSIAN |
11.000 |
| Vodka and Kahlua |
|
| PINA-COLADA |
11.000 |
| Pineapple juice,
Rum, Bacardi, Malibu and syrup |
|
|
DRINKS
|
Local Beer
Almaza |
4.500 |
Imported Beer
Heineken - Budweiser |
5.000 |
| Freshly squeezed orange |
7.500 |
| Chilled Juices |
5.000 |
| Soft Drinks |
3.000 |
| Mineral Water |
3.000 |
| Perrier |
5.000 |
|
WhiskIES |
Scotch Whisky
W. Grants, J & B Rare, Dewar's label, Johnnie Walker Red Label |
10.000 |
| Deluxe Whisky |
12.000 |
| 12 Years |
15.000 |
| Premier Deluxe |
45.000 |
| Bourbon |
9.000 |
|
VODKA |
| Stolichnaya |
8.000 |
|
GIN |
| Gordon's Tanqueray |
8.000 |
|
RUM |
| Bacardi Light |
8.000 |
|
|
Prices are net in Lebanese Pounds.
Gratuity is up to the Discretion of the Patron. |
| |
|
