Set lunch

Monday set lunch

  • ZAAB MENU LUNCH SET MONDAY

    STARTERS

    ขนมจีบไทย STEAMED PURPLE THAI DUMPLINGS

    Bird shaped steamed dumplings made from rice flour mixed with butterfly pea flower extract, stuffed with foie gras, minced prawns and minced chicken, served with caramelized soya sauce

    ปอเปี๊ยะกุหลาบไส้ไก่บ้าน ROSE SPRING ROLLS

    Crispy rose-shaped spring rolls stuffed with minced free-range chicken, glass noodle, cabbage, and shitake mushrooms, accompanied by a sweet and sour chili dipping sauce

    ยำมะม่วงปลาดุกฟู CRISPY RICE FIELD CATFISH SALAD WITH MANGO

    Spicy and sour crispy rice field catfish salad with freshly grated green mango, tossed with chili lime dressing

    VegetableVegetable

    SOUP

    ต้มข่าไก่บ้านมะพร้าวอ่อน TOM KHA FREE-RANGE CHICKEN WITH YOUNG COCONUT MEAT

    A refreshing coconut milk soup of “Free-Range Chicken” and organic galangal, with young coconut meat

    Vegetable

    MAIN COURSE

    ยำเป็ดส้มซ่า DUCK SALAD TANGERINE DRESSING

    Sliced duck breast and lychee dressed with tangerine juice, lime juice, tamarind juice, palm sugar, barbeque sauce, and garnished with saw coriander

    VegetableVegetable

    พะแนงเนื้อ PANAENG BEEF

    Our rich red curry of Pon Yang Kum beef (Thailand’s Top Quality Beef) in coconut milk, kaffir lime leaves and organic Thai sweet basil

    VegetableVegetable

    กุ้งผัดกะปิสะตอ STIR FRIED PRAWNS WITH BITTER BEANS AND CHILI SHRIMP PASTE

    Southern style of stir fried prawns with bitter beans, chili paste and shrimp paste

    ACCOMPANIMENT

    ผัดผักบุ้งกระเทียมโทน STIR FRIED MORNING GLORY WITH GARLIC

    Stir-fried morning glory with Chiang Rai garlic and organic chilies

    STEAMED JASMINE RICE AND WILD RICE

    DESSERT

    บัวลอยเผือกแตงไทย TARO BALL AND THAI MELON IN SWEET COCONUT MILK

    Our homemade rice dumplings with taro flavor, accompanied with Thai green melon, served in sweet coconut milk