Fried rice noodles with fresh prawns, ground roasted peanuts and tamarind.
This world renowned dish was created during the Second World War in the
period of Prime Minister General Por Phiboonsongkram.
Fried jasmine rice with blue swimmer crab meat, egg and assorted vegetables.
Stir-fried with organic Thai provincial garlic and chili.
Stir-fried with Thai garlic and bird‟s eye chili.
Stir fried purple eggplant, sweet Serrano chilies and sweet baby corns from
The Royal Project Farm with Thai garlic.
Grilled Saba fish with sweet chili and tamarind from Phetchabun province,
accompanied by fresh assorted vegetables.
Stir fried with garlic and fresh local Thai scallops.
A southern specialty, a dry curry with long beans sweet potato and cashew nuts
accompanied by rice noodles.
Pandanus scented organic jasmine rice, flavored with coconut.
Steamed organic jasmine rice from Thoong Kula Rasi-salai in the Sri Saket province.
Steamed black jasmine rice from Thoong Kula Rasi-salai in the Sri Saket province.