Strips of grilled marinated chicken served with a cucumber and peanut sauce.
Skewers of grilled marinated seafood flavoured with tumeric accompanied with Sriracha sauce.
Parcels of minced chicken and shrimp steamed in a bamboo basket accompanied by soya sauce.
Our special recipe of minced chicken and vegetable stuffing, served with a red sweet and sour sauce.
Ground King fish fillet mixed with Blue Elephant red curry paste and herbs, served with cucumber sauce.
Prawns wrapped in rice paper with minced chicken and crushed peanut stuffing served with a homemade plum sauce.
A golden prawn cake and cuttlefish served with pineapple sauce.
